This was a fantastic event and it was our honor to serve the men and women that work at CIM! We served salad, watermelon, Tri-Tip, and Chicken. The meal was a great success! We served over 500 people! Rave reviews from all the people attending!
The big smoker was loaded to the brink with over 200lbs of tri-tip and 200 lbs of chicken.
The prep and slicing area in the tent was packed with "helpers" getting some information and knowledge on spices, rubs, cooking temps, and slicing techniques from Big Daddy Black! Lots of information was passed out and fun was had by all helping and "helping".
Thanks to the entire team for setting up and serving this group. We had two serving lines set up to get all these people fed quickly and efficiently! Chow was served on time and HOT for all the people attending the event!